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Food!Recipies

Chicken Bacon Pasta with Tomato Parmesan Sauce

Chicken Bacon pasta with tomato Parmesan sauce

Chicken Bacon pasta with tomato Parmesan sauceChicken Bacon pasta with tomato Parmesan sauce. This stuff is the Bomb! I found a recipe online. I used its ingredients but not its format. You will love this, there were no leftovers. Even the picky little red headed kid ate it. So here you go

Ingredients

  • 2 large chicken breast
  • Large cereal bowl of uncooked spinach.. maybe more… def more. Chop that stuff up
  • 6 slices of bacon
  • 10 is of one pasta
  • Two large tablespoons of minced garlic
  • 1 large tomato
  • 1 1/2 cups of half and half could use more if wanna little more sauce
  • 3 tablespoons of olive oil
  • 4 tablespoons butter
  • 2 teaspoons paprika
  • 2 teaspoons of Italian seasoning
  • Salt and pepper
  • 1 cup of grated Parmesan cheese.

How to do it: I recommend you get all your ingredient staged and prepped before you start cooking like measuring out your ingredients and Chopping up the spinach, cutting up that tomato into small chunks

  1. Cook your bacon, drain grease and set aside to cool. Then chop (not like bacon bits but no chunks either)
  2. Slice the chicken breasts in thin strips.
  3. In a large skillet put in the 3 tablespoons of olive oil. low to medium heat ( closer to medium but not quite)
  4. Mix paprika and Italian Seasoning in a bowl
  5. Put your chicken strips in the pan
  6. As they are cooking, put the paprika IS mix on the raw side.
  7. Flip Chicken and cover till cooked ( Should only take a few min)
  8. If you haven’t get that water boiling and cook that pasta ( drain when done)
  9. When chicken is done set aside
  10. In the same pan keep that heat on low to medium. Throw in that butter
  11. Add the garlic and spinach and saute for a couple of min.
  12. Add the tomato
  13. Add the Bacon
  14. Add about 1/2 of the chicken
  15. Add Half and Half and bring to a boil
  16. Once boiling reduce heat to low and stir in the Parmesan cheese  add more or less till desired thickness.
  17. Add pasta and mix it all together

Server right away. Garnish with the remainder of the chicken and additional Parmesan salt and pepper

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